How To Skin and Debone Fish – Gordon Ramsay

January 2, 2014

It’s easy to skin and debone fish yourself – and it will improve your knife skills and help you learn more.

If you liked this clip check out the rest of Gordon’s channels:

http://www.youtube.com/gordonramsay
http://www.youtube.com/kitchennightmares
http://www.youtube.com/thefword

Follow Gordon on Twitter @GordonRamsay01 and Facebook https://www.facebook.com/Gordonramsay01

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Category: Cooking & Recipes, Gordon Ramsay